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Divine sour cream chicken paprikash ❤️

2024.09.14. 2 min read kb. 1562 kcal

Ingredients

  • 2 red onions
  • 1 red onion
  • 1 spring onion
  • 3 cloves garlic
  • Oil/grease
  • Salt, pepper, red pepper
  • 1 tomato, chopped
  • 1 bell pepper, chopped
  • 500 g of chicken thigh fillet in larger pieces
  • About 3 dl of water
  • 2-3 sour cream + 1 tbsp flour for the batter
  • Divine sour cream chicken paprikash ❤️
  • My dad even said that the stew is good if it contains as many onions as possible, and I've been saying this ever since ❤️ Now it includes all the onions in the house 😍
  • 3 cloves of garlic

still apukám mondta, that a pörkölt akkor good, if minél többféle onion kerül the alapjába, this azóta also tartom ❤️ now the összes itthon található onion benne van 😍

Hagymákat the olajon sauté – garlic picit később kerül bele- fűszerezzük, we add a paprikát and paradicsomot. Picit this way steam, then we add a csirkét, picit lepirítjuk, then with water felöntjük. about 1-1,5 hours cook, then a sour cream keverékkel sűrítjük.

Divine sour cream chicken paprikash ❤️

My dad even said that the stew is good if it contains as many onions as possible, and I’ve been saying this ever since ❤️ Now it includes all the onions in the house 😍

Sauté onions in oil – add garlic a little later – season, add pepper and tomatoes. Simmer a little in this way, then add the chicken, fry a little, then pour water over it. Cook for about 1-1.5 hours, then thicken with the sour cream mixture.

The video is available here:

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