Tuna and Olive Pasta 🍝🫒🍅🐟
Ingredients
- 1 can tuna
- 1 large onion
- Olive oil
- Salt, pepper
- 1 clove garlic
- About 10 black olives, finely chopped
Inspired by Spaghetti alla Puttanesca, but I used tuna instead of anchovies and fresh basil instead of parsley. Super delicious and quick to make ❤️
500-600 ml bottled passata – my favorite is San Fabio from @pennymagyarorszag
Fresh basil
250 g spaghetti
Parmesan for serving
Finely chop the onion and sauté it in oil. Add the garlic, then the tuna and the rest of the ingredients, finishing with the fresh basil. I sprinkled it with Parmesan when serving 😍
Would this be nice for lunch? 😘
Similar mood
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