Main Course
Juicy, Irresistible Stuffed Zucchini đâ€ïž
Ingredients
- 1 large chicken breast
- 150 g diced bacon
- Salt, pepper, paprika, garlic powder, optionally coriander
- 1 tablespoon flour - alternative seed flour works too
- 2 tablespoons sour cream
- 2 zucchini
- Cheese
This works with any vegetables you like đ
Peel the zucchini, scoop out the centers, brush with oil, season with salt, and place them in a 180 C oven while you prepare the filling. Fry the bacon, add the diced chicken breast, brown it, and season it. Add 1 tablespoon flour, then the sour cream, and cook it together until combined. Fill the zucchini, top with cheese, and bake for another 20-25 minutes.
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