Main Course

Parmesan olaszos roasted paradicsomleves 🍅🇮🇹

2024.09.14. 1 min read kb. 1328 kcal

Ingredients

1 kg of tomatoes
25 dkg cherry tomatoes
1 onion
1 head of garlic
Olive oil
Salt, pepper, oregano
Baking: 200 degrees about 40 minutes
after that a fokhagymát kinyomjuk a héjából and mindent a lével together turmixolunk.
500 ml stock - vegetable soup cube
200 ml cream - I left a little for decoration
Basil
Parmesan
Side dish: low-carb bread with cheese and seeds
Parmesan Italian fried tomato soup 🍅🇮🇹
Tomato soup was not my favorite when I was a child, I really didn't like it but even those who don't like it will love this version 😄
25 dekagrams cherry tomatoes
Baking: at 200 degrees for about 40 minutes
Then we squeeze the garlic and blend everything with the juice.

Gyerekkoromban a paradicsomleves volt a mumusom, very not szerettem 🫢 viszont this a verziót still the also szeretni fogja, who egyébként not 😄

I will also add:
500 ml stock – vegetable soup cube
200 ml cream – I left a little for decoration
Basil
Parmesan
Side dish: low-carb bread with cheese and seeds

Who will try it? 🍅

Parmesan Italian fried tomato soup 🍅🇮🇹

Tomato soup was not my favorite when I was a child, I really didn’t like it but even those who don’t like it will love this version 😄

I will also add:
500 ml stock – vegetable soup cube
200 ml cream – I left a little for decoration
Basil
Parmesan
Side dish: low-carb bread with cheese and seeds

Who will try it? 🍅