Mango Yogurt Slice 🥭🌞☀️
Ingredients
- 4 eggs
- 2-3 tablespoons one-quarter sweetener
- 100 ml oil
- 350 g low-fat yogurt
- Vanilla extract
- 350 g flour / oat flour / pastry flour
- Baking powder
- Canned mango or ripe fresh mango
If there is one thing that instantly brings summer to mind, it is definitely mango ❤️🥭 The flavor of yogurt pairs beautifully with it, naturally in a sugar-free version 😘
Beat the egg whites into stiff peaks. Beat the yolks with the sweetener until pale, then add the rest of the wet ingredients, followed by the flour mixed with baking powder. Gently fold in the whipped egg whites. Pour into a baking pan lined with parchment paper and scatter mango pieces on top.
Bake at 180 C for 35 minutes
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