Dessert
No-bake raspberry pistachio slice
Ingredients
- 3-400 g raspberries
- Sugar
- 300 g butter biscuits
- Tej
- 1 package instant gelatin
- 500 g cream cheese or mascarpone
- 200 ml whipping cream
- Powdered sugar
- 1-2 tablespoons pistachio cream
- In the fridge for 1 night
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