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Homemade vega burger đŸ˜â€ïžđŸ”

2024.09.16. 1 min read kb. 168 kcal

Nagyon simply is made this a vega “meat” pogĂĄcsa, 1 csomag @allnutrition.hu vegeburgert összekeverĂŒnk 1 deciliter hot with water, 10 minutes sit leave and sĂŒthetjĂŒk is ❀ of course homemade bucival and


Nagyon simply is made this a vega “meat” pogĂĄcsa, 1 csomag @allnutrition.hu vegeburgert összekeverĂŒnk 1 deciliter hot with water, 10 minutes sit leave and sĂŒthetjĂŒk is ❀ of course homemade bucival and hamburger with sauce đŸ„° december 11 9 hours most 3ïžâƒŁ5ïžâƒŁ% discount a betti20 with code a webshopban, worth kihasznĂĄlni!

Sauce: mustard, ketchup, mayonnaise, finely cut csemegeuborka, worcestershire sauce, karamellizĂĄlt onion

Buci 8 piece: 500 g flour, 1 egg, 220 ml lukewarm milk, 1 package dried yeast, 50 ml oil. For the topping 1 egg and sesame seeds. Yeast felfuttatjuk, afterwards többivel the dough gyĂșrunk, 45 minutes Proofing, formĂĄzĂĄs, 30 minutes Proofing, with egg kenĂ©s, Bake 180 C kb 15-20 minutes.

The video is available here:

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